Oatmeal Lace Cookies

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1

In a medium saucepan, melt butter and brown sugar over medium heat until smooth.

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2

Beat in the egg, then fold in the rolled oats until well combined.

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3

Drop teaspoonfuls of the mixture onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.

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4

Bake for 8-10 minutes or until the edges are golden.

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Full recipe & nutritional value on foodfaithfitness.com